Camino Food & Wine

We are calling all foodies! The various Camino de Santiago routes take you across different regions (and sometimes countries), each with its traditions, culture, and food. One of the best parts about travelling is trying all the local dishes, especially if you’re a foodie. Our Camino Food & Wine articles are sure to whet your appetite before you head off on your Camino de Santiago adventure. Whether you’re a fan of Spanish tapas, seafood in Portugal or the skillfully prepared simple dishes of Italy, you’re sure to find something delicious to taste. If you’re a wine lover, you’ll also be in for a treat with our wine routes, especially the Camino in La Rioja wine region.

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10 Top Camino Portugues Foods

Top 10 Camino Portugues Foods To Try According to 2020 statistics from the Pilgrims Office in Santiago, the Camino Portugués is the second most popular route of the Camino de Santiago after the Camino Francés. Part of the Camino Portugués appeal is the delicious Portuguese food on offer. The Full Camino Portugues route begins in

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Vegan on the Camino

Vegan on the Camino

Vegan on the Camino: The Ultimate Guide It’s increasingly common to have a vegetarian or vegan diet. Although countries like Spain, Portugal, and Italy have traditionally offered fewer options for vegans, being vegan on the Camino de Santiago has become much easier. However, it’s wise to be prepared for the possibility of limited vegan options

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Caldo Gallego, Galician Soup

Trying warm, comforting food on the Camino If you are planning to walk or cycle the Camino during autumn, an Autumnal Camino treat awaits you: Caldo Gallego – Galician Soup. You’ll almost certainly crave warm, comforting foods throughout the day, and this traditional soup will certainly tick these boxes for you! Caldo Gallego can be

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Vegetarian on the Camino

Vegetarian on the Camino Being a vegetarian on the Camino de Santiago can sometimes pose a bit of a challenge. Pilgrims who adopt a pescetarian diet (i.e. eat fish) will be spoilt for choice, particularly in Galicia. For those who don’t eat fish, following these tips and bringing a steady supply of snacks and a

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